Rainbow Bread
It was a spur of the moment decision to make this one night after work. I found the recipe on Pinterest and figured the kids at my daughter's school would love this.
After cutting the ingredients in half to make one loaf, I followed the directions to a T, even checking the temperature of the water. Mine didn't rise as much as the photo in the recipe, which could have been my impatience because it was after 9:30pm when I put this in the oven to bake! I didn't taste any, I gave my daughter one slice for PB&J that day and we packaged the rest up to share with her friends at school.
She still talks about it and we will be making this again, perhaps with 3 colors to a loaf, rather than six.
Sidenote: my co-worker made this with frozen bread dough and had excellent results! She also made a monkey bread cinnamon sugar recipe in a bunt pan and with frozen dough and it turned out beautifully.